With shelters complete, attention was turned to starting fires. Unfortunately, while everyone managed to create plenty of sparks with their flint & steel, everything was far too soaked for effective fire starting. No matter, we had our original campfire still burning strongly and despite a minor flour related mishap the whole group were soon cooking their dough balls and tucking in to whatever remained on the sticks. We found the added moss gave a nice tangy flavour. Surprisingly, nobody was too full from their campfire cooking and everybody managed a nice big lunch (having changed into dry waterproofs).
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